Table d'hôte

3 course set menu $89pp or $129pp with matching wines

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Fri 28th  - Sat 29th June

Closed Thursday this week
 

 

Optional to start 
-Bread $2
-Olives & almonds $8
 
 

Local blue eye trevalla pie, leeks, truffle puff

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Charcoal grilled lamb rump + crisp pressed shoulder, mash, caponata, jus gras

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Truffle Brittany Brie brûlée
Panforte Di Siena

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We endeavour to cater dietary requirements by prior arrangement. However, we are working out of a limited space and cannot guarantee we will be able to accommodate you.  We reserve the right to decline complex or multiple requests.

 

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Please call us for reservations

(02) 6495 7172